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Kicking It With Kelly

Eats, Drinks and Crafts on a Budget!

  • Mom Life
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    • autism
    • baby
    • school
      • back to school
      • pre school
      • elementary
      • middle school
      • high school
    • family
    • kids
      • teens
      • tweens
    • Home
      • cleaning
      • gardening
      • organizing
      • green living
      • finances
      • Healthy Living
        • wellness
        • weight loss
        • women’s health
      • Holiday
        • 4th of July
        • Christmas
        • Easter
        • Father’s Day
        • Halloween
        • Memorial Day
        • New Year’s Eve
        • St Patrick’s Day
        • Thanksgiving
        • Valentine’s Day
      • Beauty
        • fashion
      • pets
      • weddings
  • Eats
    • Food
      • appetizers
      • desserts
      • main dishes
      • sides
  • Drinks
    • cocktails
    • Mocktails
    • Beverages
  • Crafts
    • bath bombs
    • soaps
    • DIY
  • Fun
    • books
    • giveaways
      • winners
    • movies
    • music
    • television
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    • Travel
      • Atlanta
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      • Nashville

Healthy Asian Quinoa Chicken Salad Recipe

December 27, 2019 by Kelly 56 Comments

This shop has been compensated by Collective Bias, Inc. and its advertiser who inspired me to make my favorite Healthy Asian Quinoa Chicken Salad Recipe but all opinions are mine alone. #BlockPartyHero #CollectiveBias

Healthy Asian Quinoa Chicken Salad Recipe

This weekend my husband and I ran errands and then stopped for a bite to eat.  As we were waiting for our food to arrive, we were talking about all the things we wanted to do this summer. One constant in our summer line-up is a lot of time outside grilling and chilling.

This Healthy Asian Quinoa Chicken Salad Recipe is an affordable and delicious lunch or dinner recipe the whole family will love.

Summer Salads Are A Staple In My House!

When it comes to what’s on the menu in the summer, you will not find a bunch of heavy foods. Instead, salads are a staple in my house.

I enjoy a light, refreshing and good for you salad…like my Healthy Asian Quinoa Chicken Salad Recipe. This salad is always a huge hit at our BBQ’s, pot lucks, summer block party or just because it’s Tuesday!

Healthy Salad Recipes

For this recipe, I use Swanson Chicken Broth and truRoots Quinoa, both of which I get from Sam’s Club. I love getting a great deal on the 32 oz. Swanson Chicken Broth, so I stock up! I use it in so many of my recipes.

Swanson enhances the flavors of the recipes I make. It’s unique blend of flavors is trusted by chefs and brings out the joy in cooking. When I am cooking my chicken for my Healthy Asian Quinoa Chicken Salad Recipe, I use Swanson Broth.

Healthy Asian Quinoa Chicken Salad Recipe product

Quinoa? Who Knew?!

A friend recommended I try substituting quinoa in some of my favorite recipes. I was leery as I had not even heard of quinoa before. I tried it in one of my favorite casseroles and it was so good! Quinoa? Who knew?! Now I use this super food in many of my favorite recipes.

I prefer to use truRoots Quinoa from Sam’s Club. Quinoa is an excellent swap for rice. And the truRoots is Certified USDA organic, Non-GMO, and is Gluten Free.  

Healthy Asian Quinoa Chicken Salad Recipe 5

Be A Block Party Hero

Making my Healthy Asian Quinoa Chicken Salad Recipe is super easy. I first cook my chicken in the crockpot with 2 cups of Swanson Chicken Broth. I cook it on high for 3-4 hours and shred it when it’s done. 

Healthy Asian Quinoa Chicken Salad Recipe 3

An Easy To Make Recipe

Next, I add 2 cups of Swanson Chicken Broth to one cup of truRoots. I cook that on the stove top. After that, I whisk together my “dressing” ingredients. The dressing is tossed in with my truRoots, slaw mix, peppers and almonds.

Because this recipe is versatile, you can serve it on it’s own in a bowl or on your favorite sprouted bread. Talk about easy and super delicious! This recipe will quickly become a go-to side in your home as well!

Healthy Asian Quinoa Chicken Salad Recipe sandwich

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Asian Quinoa Chicken Salad Bowl

Asian Quinoa Chicken Salad Bowl

Ingredients

  • 1 1/3 cup truRoots Quinoa
  • 2 cups Swanson Chicken Broth
  • 1 tablespoons extra-virgin olive oil
  • 1 tablespoon sesame oil
  • 2 tablespoons soy sauce
  • 1 teaspoon ginger
  • 1/4 lemon juice
  • 2 cups shredded cooked chicken (I cook mine in the slow cooker)
  • 1 cup cole slaw mix
  • 1/2 cup slivered almonds
  • Salt and ground black pepper to taste

Instructions

  1. Bring 2 cups Swanson Chicken Broth to a boil. Stir in truRoots Quinoa and reduce heat. Cover and simmer until tender and most of the liquid is absorbed, 15 to 20 minutes. Uncover and set aside to let cool.
  2. In a large bowl, whisk together lemon juice, soy sauce, ginger, olive and sesame oil. Add salt and pepper to taste. Add truRoots Quinoa and toss to combine. Add chicken, slaw mix and almonds and toss again. Serve in a bowl or on croissants.
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What is your go-to dish everyone always asks you to make for get togethers?

Digiprove sealCopyright secured by Digiprove © 2019 Kelly Hutchinson

Filed Under: Recipes Tagged With: cooking, food, Healthy Asian Quinoa Chicken Salad Recipe, healthy food, recipes, summer

About Kelly

Hi! My name is Kelly. I am a Southern mom, autism advocate, camera bug, foodie & crafter. Never miss a budget friendly recipe, DIY/craft project or fun tip

Comments

  1. Eloise says

    June 1, 2016 at 2:25 pm

    that looks delicious, I’d love to try it in a sandwich, thanks for sharing : )

    Reply
  2. Robin Rue (@massholemommy) says

    June 1, 2016 at 2:41 pm

    Oh yummy! That sounds like an awesome lunch idea. I love me some quinoa.

    Reply
  3. Melissa Lawler says

    June 1, 2016 at 2:44 pm

    I make potato salad. It’s the one dish that everyone asks for.

    Reply
  4. Terri Beavers says

    June 1, 2016 at 3:10 pm

    That looks scrumptious and sounds it too. I’ve never used Quinoa instead of rice before. I’d like to try it to see how it taste in comparison.

    Reply
  5. Jenna Wood says

    June 1, 2016 at 3:26 pm

    Interesting, I don’t really love most grains/rice/pastas/bread- so I naturally avoid them. I think I should look into Quinoa as a substitute!

    Reply
  6. Christy Maurer says

    June 1, 2016 at 3:29 pm

    That sounds so good! I am pretty sure I have all of those ingredients here. I need to try it out! Thanks for sharing. Yum!

    Reply
  7. Jeanette says

    June 1, 2016 at 3:36 pm

    I need to try this! I am looking for healthier all the time and I need help when it comes to Quinoa I am terrible at cooking it.

    Reply
  8. Barb W. says

    June 1, 2016 at 3:46 pm

    Love cooking with quinoa, haven’t used it in a chicken salad yet, will now have to! This recipe looks and sounds delicious.

    Reply
  9. Stacie @ Divine Lifestyle says

    June 1, 2016 at 4:43 pm

    That looks so tasty! I’ve just started cooking with quinoa, and I love it.

    Reply
  10. Jennifer says

    June 1, 2016 at 4:58 pm

    That is one fancy salad! I’ve been doing a lot of quinoa lately, and it’s great stuff. It’s a tasty addition to almost everything.

    Reply
  11. Mandie Stevens says

    June 1, 2016 at 5:51 pm

    I LOVE truroots quinoa already. I didn’t think about making a cold salad out of it. I am going to make it and take to the beach 😀

    Reply
  12. JENN says

    June 1, 2016 at 6:27 pm

    That looks like a great salad!! I’ve been looking for new recipes to make this summer and I love that this one has Quinoa it!! I can’t wait to give it a try!

    Reply
  13. Shauna says

    June 1, 2016 at 8:52 pm

    I do a pulled pork as my block party dish. It is super-simple to throw together and everyone loves it. But I tell you what? This recipe looks devine. I always have Swanson Broth on hand

    Reply
  14. Amy Desrosiers says

    June 1, 2016 at 9:15 pm

    I am not too familiar with Asian cuisine. This does look really good and makes me want to be more adventurous.

    Reply
  15. Jennifer says

    June 1, 2016 at 9:51 pm

    This sounds like a great lunch! I would never think to put this on a sandwich but I bet it is delicious!

    Reply
  16. Dogvills says

    June 1, 2016 at 10:44 pm

    The salad looks so tasty. I haven’t had quinoa, yet. I think it’s time I try it.

    Reply
  17. Kathy says

    June 1, 2016 at 10:54 pm

    That sounds like a great option for lunch. I’m not a big fan of quinoa, but I’ll eat it with certain things. I’ll have to give this a try. It sure does look good.

    Reply
  18. Autumn @Mamachallenge says

    June 1, 2016 at 11:01 pm

    That looks like a really great sandwich! I have not tried quinoa yet, but I need to.

    Reply
  19. Jennifer Williams says

    June 1, 2016 at 11:47 pm

    I know so many people who use quinoa in place of pastas and rice. I am not a fan of it unless it is blended into flour. I made some great quiona pancakes yesterday morning – of course blending it to make the flour. They turned out great. I am sharing your salad with a friend who is going to love it.

    Reply
  20. Dawn Lopez says

    June 2, 2016 at 1:14 am

    This sandwich looks really great! I am definitely drooling over here. I’ve never thought about making a Quinoa based salad before for a sandwich.

    Reply
  21. Janis says

    June 2, 2016 at 1:19 am

    Your dish looks terrific. My family loves quinoa and your twist on turning the salad mixture into a sandwich is just brilliant. Thanks for sharing your recipe.

    Reply
  22. Ann Bacciaglia says

    June 2, 2016 at 1:30 am

    This looks so delicious and easy to make. I will have to give it a try as a sandwich this weekend.

    Reply
  23. Elizabeth Lampman says

    June 2, 2016 at 1:31 am

    I can not wait to try this delicious recipe. My kids are going to love it. I will have to get the ingredients tomorrow.

    Reply
  24. Miles L. says

    June 2, 2016 at 2:29 am

    What a wonderful way to enjoy Asian cuisines. I would love to try this. Thanks for sharing the recipe.

    Reply
  25. Aimee Smith says

    June 2, 2016 at 2:55 am

    I pinned this! I am adding it to my meal plan for next week. We love quinoa at our house!

    Reply
  26. ashley says

    June 2, 2016 at 1:08 pm

    Oh yum! This looks and sounds delicious. I love making new recipes with quinoa so I’m excited to try this one out soon! Perfect for Summer

    Reply
  27. Janeane Davis says

    June 2, 2016 at 2:35 pm

    Quinoa is a good food and so versatile at the same time. I am glad our family discovered it and like it.

    Reply
  28. Travel Blogger says

    June 2, 2016 at 3:55 pm

    That looks delicious. I’ve been wanting to use quinoa in a recipe but wasn’t sure where to start with it!

    Reply
  29. William Sweeney says

    June 2, 2016 at 4:56 pm

    This sounds like a great variation of a chicken salad!! Love Quinoa I need to make this for a summer lunch!

    Reply
  30. Chrystal | Nevermore Lane says

    June 2, 2016 at 6:55 pm

    Oh yummy! I love quinoa but haven’t done any Asian inspired dishes with it. I am going to have to try this because it sounds amazing.

    Reply
  31. Jamie says

    June 2, 2016 at 7:11 pm

    I love quinoa! I would’ve never thought to have used this on a sandwich. It looks so light and delicious!

    Reply
  32. Amy @ Marvelous Mommy says

    June 2, 2016 at 7:30 pm

    I love chicken salad, but I’ve never had it asian style. I totally want to try this!

    Reply
  33. Mimi Green says

    June 2, 2016 at 10:36 pm

    I keep hearing about quinoa but I’ve not tried it yet. I eat a lot of salads this time of the year.

    Reply
  34. Ashleigh @Dash of Evans says

    June 3, 2016 at 10:23 am

    This looks SO tasty! I love quinoa, especially TruRoots! Have you tried quinoa “fried” rice? It’s SO good!

    Reply
  35. Jessica Simms says

    June 5, 2016 at 11:46 pm

    I need to try this, it looks amazing! Such a light yet tasty lunch!

    Reply
  36. mycraftingworld says

    November 23, 2016 at 5:49 am

    This sounds like it would be very good. I have not tried quinoa. I want to. I think I will try this very soon. Thank you for the recipe.

    Reply
  37. Lynne B says

    January 4, 2017 at 5:53 pm

    I have yet to find a way to cook quinoa to my liking. I love how creative you got with quinoa in this recipe though. I may have to try it.

    Reply
  38. shannon fowler says

    January 6, 2017 at 5:13 pm

    This looks delicious. Chicken is about the only meat that I eat. Im always looking for new recipes to make it less boring.

    Reply
  39. Mary Songer says

    January 23, 2017 at 5:56 pm

    I’ve been reading about how healthy quinoa is and finally I have a recipe that sounds good. I’m going to try this one. Thanks for posting it.

    Reply
  40. Treen Goodwin says

    January 26, 2017 at 11:05 am

    sounds delish i have never really tried Quinoa , but i will def be trying this recipe out 🙂 thanks for sharing 🙂

    Reply
  41. Kimberly Flickinger says

    January 27, 2017 at 8:27 pm

    I am not a fan of chicken salad; however, this sounds delicious. I will definitely have to try this. Thank you for sharing.

    Reply
  42. Ann says

    February 3, 2017 at 8:59 pm

    This recipe looks wonderful! I only have a few quinoa-based recipes, and I’d love to give this one a try. And switching this over to a vegetarian dish looks pretty simple! Thank you so much for posting.

    Reply
  43. Michelle J. says

    March 4, 2017 at 9:09 am

    We love quinoa!

    Reply
  44. Mary Songer says

    March 5, 2017 at 11:04 pm

    I’ve been looking for recipes with quinoa. This looks tasty and something that my family might just eat. It’s hard to find healthy recipes that my family will try.

    Reply
  45. shannon fowler says

    March 14, 2017 at 5:28 pm

    Im a huge health nut, but for some reason I still havent tried quinoa. This dish looks amazing though, so it seems like the perfect time to give it a try.

    Reply
  46. sheila ressel says

    March 20, 2017 at 11:15 am

    I am trying to substitute quinoa for rice and this recipe looks like something I will definitely be making. Thanks for this.

    Reply
  47. Rosie says

    March 21, 2017 at 5:20 pm

    I love quinoa. This sounds like a delicious way to have it. I haven’t made it in a while, I want to try it!

    Reply
  48. Mary Songer says

    March 22, 2017 at 11:29 pm

    I’m wondering what quinoa tastes like. What is the texture? Is it like rice? Or more like cous cous.

    Reply
  49. Jenna Hudson says

    July 6, 2017 at 3:16 pm

    My go to summer block party dish is dessert. Usually a big batch of brownies or cake.

    Reply
  50. Jeanine says

    September 18, 2017 at 4:54 pm

    Chicken salad is good and never thought to put quinoa in it. Some things I like with quinoa and some I don’t but I’d try this and see how it is!

    Reply
  51. Beth Davidson says

    September 18, 2017 at 8:00 pm

    You know what I do not see in your chicken salad recipe? Mayo! That means my husband might actually eat it. I’m so excited, I love chicken salad and he hates it!

    Reply
  52. Heather Johnson says

    September 18, 2017 at 8:43 pm

    I love finding new quinoa recipes to try. Your Asian Quinoa Chicken Salad looks and sound absolutely amazing!

    Reply
  53. Shannon Gurnee says

    September 18, 2017 at 10:26 pm

    I’ve never really prepared Quinoa, but this sounds like a yummy recipe! I would definitely try this recipe out.

    Reply
  54. AnnMarie John says

    September 19, 2017 at 8:58 am

    I love Asian flavors especially in salads. It’s packed with flavor and good taste but it’s also surprisingly light. This is something that I would love to make!

    Reply
  55. Cynthia Nicoletti says

    September 19, 2017 at 1:20 pm

    This meal looks really good. I love chicken salad so I would try it for sure.

    Reply
  56. Blair villanueva says

    September 19, 2017 at 11:38 pm

    Omg looks delicious! Mom will love this recipe. I can’t wait to try this at home this weekend.

    Reply

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